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What's Brewing 


Current Offerings as of 5/20/2022:

From the Heart (Hazy Rye IPA) 7.6% ABV
The 2022 version of this collaboration brewed to benefit the Ohio Craft Brewers Association was brewed with additions of flaked and malted rye and features heavy late and dry hop additions of Cashmere and El Dorado. Spice notes from the rye compliment the reduced hop bitterness from late hop additions for a more balanced IPA. 

North Canton Hard Seltzer (Hard Cream Soda) 5.8% ABV
Our house hard seltzer infused with real vanilla for the nostalgic flavor and aroma of a cream soda. 


Blackberry Brandy Barrel Aged Bureaucracy (Abbey-Style Triple) 11.5% ABV
A simple base of premium bohemian pilsner and pure cane sugar provide a rich golden canvas for our expressive Belgian yeast. Boozy barrel aromas, oak and delicate tart berry notes meld with notes of candied orange peel and a subtle hint of clove like spices in this richly complex Belgian style ale.


A Beer of One's Own (Saison) 5.5% ABV 15 IBU 

Produced using our house yeast blend and techniques refined over a decade of brewing, A Beer of One's own is the literal and figurative embodiment of the space we set out to create and the care we take in every aspect of the brewing process. Bright and effervescent with notes of passion fruit, citrus and spices this beer is complex enough to contemplate while easy to


Berry Sangria Hard Seltzer  5.8% ABV

Our house hard seltzer infused with Ohio Tea Co's Berry Sangria Tisane.  A medley of rich berries, rosehip hibiscus and sour cherries come together for a refreshing summertime sangria flavor.

Great Ex-Beer-Tations (Irish Red) 5% ABV 15 IBU
This ruby hued gem is rich and malty with notes caramel and toffee.

Rye Barrel Aged Lord of the Ryes (Belgian Stout) 11% ABV 29 IBU
This big stout is deceptively easy to drink with notes of rich European chocolate truffles and very subtle Belgian character. Two type of rye contribute delicate peppery notes sharpening the contrast between the grain and fermentation derived characteristics. Warming barrel character from 6 months in a Rye whiskey barrel further enhances the chocolate notes.


Movable Yeast (IPA) 6.9 % ABV 60 IBU
Brewed and dry hopped with massive amounts of Amarillo, Azacca and Chinook from Auburn Acres this IPA is packed with mango and pineapple forward hop flavors, and dank orange notes. For this batch we "moved" the yeast to White Lab’s Burlington Ale Yeast.

the Queen James Version (Pre-Prohibition Style Lager) 6.8% ABV 15 IBU
Brilliant gold in appearance and crowned by wispy white foam. This adjunct lager is crisp, deceptively easy to drink and for us, the definitive translation of a classic American style.  

A Brave New Wheat (Hefeweizen) 4.4% ABV 10 IBU
This classic German wheat beer is characterized by a banana forward aroma and finishes with notes of clove. 


A Perfect Red (Flanders Red Style Sour) 5% ABV 
A blend of a wood aged sour base, fresh red ale and freeze dried tart cherries give the perfect balance of sour and funky with a hint of maltiness.

Animal Farmhouse (Mixed Culture/Sour Saison) 5.5% ABV
The 2021 version aged in sauvignon blanc barrels with a blend of brettanomyces and lactobacillus. We used a portion of the 2020 batch to inoculate the barrels representing a continuing evolution from the first batch of Codex beer to the present.

Ask the bar staff about Infusions and suggestions for #PlatypusStyle blends