What's Brewing
Current Offerings as of 5/31/25:
The Way of Kings (American Porter) 6.5% ABV 39 IBU
Rich chocolate and coffee like notes in this malty dark brew strike a balance between a complex flavorful palate and an easy drinking ale. Hopped exclusively with Auburn Acres Chinook for a subtle but distinctive resinous character.
Great Ex-Beer-Tations (Irish Red) 5.5% ABV 15 IBU
This ruby hued gem is rich and malty with notes caramel and toffee.
A Brave New Wheat (Hefeweizen) 5.4% ABV 10 IBU
This classic German wheat beer is characterized by a banana forward aroma and finishes with notes of clove.
North Canton Hard Seltzer (Panama Fever) 8% ABV
Our house hard seltzer infused with keylime juice and premium tonic syrup. Bright citrus, bitter natural quinine and delicate floral sweetness meld to form the flavor of a classic highball.
Berry Sangria Hard Seltzer 5.8% ABV
House hard seltzer infused with Ohio Tea Co's Berry Sangria Tisane. A medley of berries, rosehip, hibiscus and cherries.
Barrel aged Queequeg’s (American Barleywine) 10.5% ABV
A year in a bourbon barrel adds layers of oak and delicate caramel to this big hoppy but malt forward beer. Notes of sweet orange and delicate pine dominate in this decidedly too quaffable ale for such strong beer
Lavender Earl Gray Infused Saison 5.5% ABV
Delicate lavender aroma and hints of black tea, rosemary, and bergamot give our house saison even more layers of complexity. Infused with Vintage Earl Gray Tea from the Ohio Tea Company
Proof Copy (House IPA) 7.6% ABV 70 IBU
Less malty than an East Coast IPA and more traditional than a New England, our house IPA features English Marris Otter, malted oats and a blend of Citra, Simcoe, and Mosaic for a more balanced hoppy brew.
From the Heart (Hazy IPA) 7.5% ABV
The 2025 version of this collaboration brewed to benefit the Ohio Craft Brewers Association features bright hop forward lemon and tangerine notes from a blend of Cashmere and Vista.
Purple Hibiscus (Saison) 5% ABV
Hibiscus added during fermentation contributes intense color, fruity and floral layers of complexity and subtle earthy notes to our classic saison recipe.
Strawberry (Milk Stout) 6.5% ABV 25 IBU
We added 100% pure strawberry juice during fermentation giving the tart juicy character of biting into a fresh strawberry to our chocolate covered strawberries inspired milk stout.
Note: Contains Lactose
Act of Passion (Fruited Hefeweizen) 4.8% ABV 10 IBU
We added over 200 lbs of passionfruit, orange and pink guava during fermentation kicking up the fruitiness with rich tropical aroma and slightly tart flavors added to the banana and delicate clove notes in the hefeweizen.
Animal Farmhouse (Mixed Culture/Sour Saison) 5.5% ABV
This iteration spent 2023 aging in sauvignon blanc barrels with the blend of brettanomyces & lactobacillus started for our 2020 batch and used to for each subsequent one representing a continuing evolution from the first Codex brew to the present.
Ask the bar staff about Infusions and suggestions for #PlatypusStyle blends